Fried Alaskan Rockfish at Annette Dye blog

Fried Alaskan Rockfish. Pat rockfish filets with paper towels to dry. Golden brown with a light, crispy crunch! Combined with cilantro, parsley and basil sauce, it bursts in your mouth like a summer day during the darkest winter months. The rockfish gets dipped in a seasoned dijon egg batter. ¾ cup parmesan cheese, shredded.

Lemon butter pan fried rock fish Artofit
from www.artofit.org

¾ cup parmesan cheese, shredded. The rockfish gets dipped in a seasoned dijon egg batter. Pat rockfish filets with paper towels to dry. Golden brown with a light, crispy crunch! Combined with cilantro, parsley and basil sauce, it bursts in your mouth like a summer day during the darkest winter months.

Lemon butter pan fried rock fish Artofit

Fried Alaskan Rockfish The rockfish gets dipped in a seasoned dijon egg batter. Pat rockfish filets with paper towels to dry. Golden brown with a light, crispy crunch! ¾ cup parmesan cheese, shredded. The rockfish gets dipped in a seasoned dijon egg batter. Combined with cilantro, parsley and basil sauce, it bursts in your mouth like a summer day during the darkest winter months.

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